Description

Pork sausage made with ground pork and seasonings. It is often sold in bulk or stuffed into casings and requires cooking before consumption. Fresh pork sausage can be used in a wide range of recipes such as breakfast dishes, pasta sauces, stews, and more.

Pork sausage includes ground pork, salt, pepper, and a mixture of herbs and spices such as garlic, fennel seeds, paprika, or sage. The specific combination of seasonings can create different flavors and styles of pork sausage